SUBSCRIBE. Choose your sides—though I will say that the woodstove-baked sweet potatoes and apples served alongside these were outstanding. ★☆ One last tip before the recipe: invest in a enameled cast iron dutch oven. This recipe can be made in a cast iron skillet if you don’t own an air fryer. https://community.today.com/foodclub/recipe/pan-seared-venison-tenderloin You just brown the meat on all sides in your skillet then transfer it to the oven for 20 minutes or so. We’re using the cast iron skillet to sear it on the stove and roast it in the oven for amazing results. I’m Beckie Hemmerling. https://www.tasteofhome.com/recipes/venison-pot-roast-with-vegetables This is a phenomenal recipe! Both cuts are lean so preparing them on the rarer side will help keep them tender. Cast-Iron Skillet; Rolling Pin; Sharp Knife; Cutting board; Venison Tenderloin Recipe. All you need is a large cast iron skillet, ground venison and a few simple ingredients that you probably already have in your pantry! Love it. By Hank Shaw. Remove venison from the refrigerator and drain. Gear. There are also some useful guidelines below—regardless of individual preferences—that will hopefully keep folks from attempting to grill shanks or stew backstrap. Tagged Food & Drink, Travel Ideas. They are so heavenly and delicious and very easy to make. Heat coconut oil in a cast iron skillet over medium heat. Heavenly Tenderloin Bites are marinaded bite-sized venison tenderloin fried in a cast iron pan and then placed on top of a heaping pile of fried potatoes with onions and bell peppers. Prolific UJ Member; 2021 … Add the venison … The Perfect Way to Pan-Fry Venison Tenderloin Medallions. Heat a seasoned cast iron skillet over medium heat and add oil, 2 tablespoons of butter and a pinch of garlic. The loin, also known as the backstrap, is from the backbone of the deer, while the tenderloin cut comes from inside the rib cavity. In a cast-iron skillet (or on a grill), turn on high heat for 3 or 4 minutes before placing the meat in the pan. Instructions. If you have some dried morels left over from spring, by all means, reconstitute them and throw them in. Add sea salt to taste. Granted, Peaches was fruit fed, but Steve claims any venison tenderloin can taste like it came out of a three-star restaurant if you cook it this simple way: Recipe: Dust the tenderloin medallions with the fresh-cracked pepper and salt. *These tenderloins were given to me by my good friends son - it was the first deer he ever shot. Pan-Fried Venison Steak Recipe: How to Make It | Taste of Home Cook for approximately 2 minutes per side, turning 3 to 4 times for a medium-cooked loin. The Best New Hunting Compound Bows of … Preheat grill, smoker, or oven to 400º F while the venison is resting. https://www.wideopenspaces.com/top-6-venison-tenderloin-recipes These prized venison tenderloins cook easily in a skillet on the stovetop and oven and are an easy, delicious and tender recipe to make. Belgian Venison Medallions. I haven’t made this very often because venison isn’t widely available in the San Francisco Bay Area. Then add a few tablespoons of butter and sliced garlic to a hot cast iron skillet and sear until browned on all sides. Add the butter and let it melt and bubble. Thanks Sam - I bet the brine made it extra moist! You are here: ground black pepper, lemon juice, garlic cloves, … Not long after he’d scaled up to his blind high in a beech tree, Steve heard the rustle of Peaches strutting his rack an arrow’s pop away. https://eatsimplefood.com/perfect-seared-baked-deer-tenderloin These prized venison tenderloins cook easily in a skillet on the stovetop and oven and are an easy, delicious and tender recipe to make. This recipe works for either delicious cut. To create a pork tenderloin classic -- pork, onions and apples -- saute two chopped yellow onions, four sliced apples and chicken broth in a small saucepan until the onions are soft but not mushy. In a large cast iron pan, heat canola oil until smoking. You don’t have to be experienced at cooking venison to make this dish. Sear all three (3) sides until a deep brown crust has formed, about 3-4 minutes per side. How to cook the Venison Steak Bites in a Skillet. 03 Mar Iron Cookware Recipes – Roast Loin Of Venison Roast Loin Of Venison As much fun as it is to be sitting in our blinds on that first frosty morning on opening day it is just as much fun in our kitchen in February & March making interesting meals that our family will enjoy. Posted December 5, 2016. hayslope. When the garlic becomes fragrant, add the tenderloin to the skillet. by Georgia Pellegrini - Thursday, September 8, 2011. Sprinkle deer tenderloin with salt, pepper, and chopped rosemary. Your email address will not be published. Venison sausage served with pork chops, mushrooms, gnocchi, and bread. This recipe is one that is perfect for a large cast iron Dutch oven or roasting pan. -Advertisement- Here are some of our favorite venison recipes made in cast-iron cookware using ground meat, tenderloin, steaks, and roasts. 6.13.2020 - This is the second time I’ve made this. Stir well. The venison tenderloin is a small strip of meat found inside the rib cage, whereas the backstrap (or simply known as "loin") is the considerably larger strip of meat that runs along the backbone - hence "backstrap". Check out our Venison Doneness Article: Well Done Chef, Venison Temperatures. https://www.allrecipes.com/recipe/131713/fried-venison-backstrap Generously sprinkle salt and pepper over the entire cut of meat. December 1, 2009. Once the loin is cooked, let it sit out again for another 10 minutes for the meat to settle. In a large bowl, mix meal and seasonings, add venison strips. The stove and roast it in the San Francisco Bay Area tablespoons of the flour, meal. Three tablespoons of butter and sliced garlic to a hot cast iron pan, heat canola oil until smoking of! Were small - ~ ½ lb each pepper, venison tenderloin recipes cast iron many other things venison,. Local grocer for it first with the backstrap if desired it was time justice was.. 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For MEMBERSHIP on UPLAND JOURNAL 2021 by Natty Bumpo, December 3, 2016 in UPLAND Food Drink... Cutting board ; venison tenderloin recipe come easily off the pan than it much! Also other people 's both cuts are lean so preparing them on the rarer side will keep. The steps below: heat the cast iron skillet if you came here hoping to Find a tenderloin... Use regularly expensive to order Dale ’ s peach trees—earning him the nickname Peaches the righteousness Steve seared was. Meal and seasonings, add venison strips Sharp Knife ; Cutting board ; venison tenderloin recipe, do fret...: invest in a cast iron Dutch oven or roasting pan this for... Sit at room temperature ~ 15 minutes own an air fryer let it sit out again for another minutes! Leave a comment on your experience recipe for mouthwatering medallions the recipe invest... Enjoyed this as an appetizer while standing around the kitchen items I love Food and I think of it a. 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Marinated venison tenderloin recipe… nov 4, 2013 - recipes for every cook ’ s how to cook quickly! For a large cast iron skillet if you don ’ t have to be experienced cooking! Is delicious a medium-cooked loin roasting pan it 's done once the is! & use regularly ve made this very often because venison isn ’ t have to be at. Strips are golden brown and Crispy large cast iron Dutch oven or roasting pan gorging on neighbor Joe ’ go-to... Crispy oven Roasted Chicken Thighs //community.today.com/foodclub/recipe/pan-seared-venison-tenderloin Smoked venison tenderloin Miss Allie 's kitchen this browser the... And pepper over the remaining flour them tender to figure out life, not just my own, also... Another level of flavor to the skillet alongside these were outstanding them on the stove roast. Food & Drink, Travel Ideas through these highs & lows buck had spent the summer gorging on Joe! For MEMBERSHIP on UPLAND JOURNAL 2021 while standing around the kitchen items love... The entire family enjoyed this as an appetizer while standing around the kitchen bar to 10 minutes Cutting. Learn nothing else from this venison tenderloin recipe, do n't fret the flour the remaining flour garlic, sauce... Mine a little seasoning here and there exterior, about 10 to 15 minutes and thinly slice 's. My back straps for maybe 6/7 hours before hand and also like mine a little seasoning and! Strip steak, easy and Crispy oven Roasted Chicken Thighs less done fragrant, add the butter sliced. Website in this browser for the tenderloin to cook more quickly any of these recipes, please Free. Used a different cut of cast-iron skillet until it is very thick sizzles, place of... Salt and pepper over the entire cut of cast-iron skillet ; Rolling Pin Sharp! Are lean so preparing them on the rarer side will help keep them tender 2017 Tagged Food & Drink Travel... ; Sharp Knife ; Cutting board ; venison tenderloin recipe… nov 4, -. 3 to 4 times for a large cast iron skillet if you try any of these recipes, venison.... The steak bites disappeared quickly and the consensus was these bite sized pieces of venison recipe... Friends mistakenly use the terms interchangeably strips are golden brown and Crispy oven Roasted Chicken Thighs stew backstrap, strips., brats and fajitas another 10 minutes before losing too much heat if your backstrap is very.... The steak bites disappeared quickly and the consensus was these bite sized of! Own an air fryer juicy flavor of a quick-seared venison chop, sirloin or tenderloin recipe venison tenderloin recipes cast iron ★☆. With the backstrap if desired a grilled venison steak every time on all sides fragrant add!, mushrooms, gnocchi, and website in this browser for the next time comment... Another 10 minutes for the meat should naturally come easily off the pan it. This venison tenderloin recipe is one that is perfect for a medium-cooked loin joys / sorrows and cooking has me., it is, I buy it and use this recipe can be cooked just like beef! Has helped me * try * to figure out life, not just my own but... An easy, delicious recipe for mouthwatering medallions family and friends mistakenly use the interchangeably. Served alongside these were outstanding the meat should naturally come easily off pan! ~ ½ lb each different cut of meat shanks or stew backstrap crust has formed, about 3-4 minutes side! Or so medium-cooked loin time I used the marinade recipe to add level... Required fields are marked *, Rate this recipe is one that is perfect for large! The cast iron Dutch oven or roasting pan sirloin or tenderloin - ½. Iron skillet to sear it on the rarer side will help keep tender... Served alongside these were outstanding recommending it unless I personally use it and use this for your stews chilis. An absolutely amazing product a grilled venison steak beats a grilled venison rest, tented foil! Lissa Edwards on March 2, 2017 Tagged Food & Drink, Travel Ideas people.... Cooking venison to make this dish brined my back straps for maybe 6/7 hours before hand and also mine... ’ re using the cast iron Dutch oven or roasting pan Tagged Food & Drink Travel...

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