The traditional liquor in China is called baijiu, a clear drink with an alcohol percentage of 40 to 60. Change ), You are commenting using your Twitter account. Now bring the chicken broth to a boil again and add the rice. UNITS: US. INGREDIENTS Nutrition. 50 grams of sliced shallots Looking for Chinese soup recipes? The main ingredient is chicken and the ginger, garlic and scallions make it an excellent medicine for rough mornings. Kongnamul-Guk (bean sprout soup) According to a recent survey on some 600 office workers by local job search portal Job Korea, kongnamul-guk was the number one food hungover Koreans craved after a night of heavy drinking. Hangover soup or Hamburger Soup is super easy and quick to make using basic ingredients like frozen or fresh vegetables, ground beef, diced tomatoes and potatoes. We like to give you a taste of the international anti-hangover cuisine. Sliced scallions https://www.foodnetwork.com/recipes/hangover-soup-recipe-1976037 Just like Japanese people many Chinese lack an enzyme that helps to metabolyze alcohol. Change ), You are commenting using your Google account. Veterans Affairs Medicinal Center and the University of California, San Francisco, USA. Money that we could also spend on booze. Nowadays most Chinese beers are pale lagers. But that is up to the person,” said Lee. We already gave you some tips and tricks to get rid of your hangover. 200 grams of long white rice 2000 Jun 6;132(11):897-902. ( Log Out /  There is a running joke in my family, that when you are hung over, you need a big bowl of Hangover Soup! https://www.gearpatrol.com/.../koreans-discovered-cure-hangovers-soup Are you wondering how to say "Hangover soup" in Korean ? China doesn’t really have a great reputation where it comes to drinking. Peanut oil It means "soup to chase a hangover" and is also called sulguk. Sesame oil All by all China has plenty to offer, to make a solid hangover cure quite important. Micky, Pingback: Eight Immortals of the Wine Cup, 8th century poetry about the drunk elite in China | Lords of the Drinks, Pingback: Asian Remedies That Will Cure Your Hangover – Asiascoop.com. Recipe by robynweik. Reduce the heat to a simmer. Remove the chicken from the liquid and set the pieces aside to cool. Total Carbohydrate “One might as well stick to the conventional hangover foods like soups, or better yet, not drink so much. All the best wishes to you too. Chinese hangover remedy no. Change ). Here’s how to make it…, Ingredients: 4 cloves of garlic (smashed) Korean Pear Juice. 4: Congee. Add 4 liters of water and bring to a boil. 1/2 kilo chicken necks or wings The alcohol hangover.Wiese JG, Shilpak MG, Browner WS. Usually baijiu is made from sorghum, but sometimes other types of grain are also used. From spicy soups to medicinal ice cream, here are the Korean hangover cures that actually work. Warning this soup is very good and very hearty and will result in a full satisfied stomach. You can also make it in advance, it is very cost conscious, and you can freeze it without any problems for the future use. Thanks a lot for this addition! 3 scallions (crushed) Ingredients (6 servings) First Boil And the real adventurers may even dare to try snake or baby mice wine. lol...And it's true! Allrecipes has more than 40 trusted Chinese soup recipes complete with ratings, reviews and cooking tips. Fry the shallots until they are crispy. Drinking, which is usually done in groups of co-workers, is big business, but so are hangover cures, which generate around 150 billion won (US$140 million) in annual sales. Serve all the extra’s in small bowls so everyone can garnish their chicken congee the way they want. Corn crab soup Crossing the bridge noodles While the rice is cooking, remove the chicken meat from the bones and cut into bitesize pieces. ( Log Out /  Check out more tasty hangover cures from around the world. Korean pear (Asian pear) juice is an old-school hangover remedy. I attended a potluck where this soup was the main dish, the host went on and on about how good this was, I liked the soup but thought with a few added touches i could personilize this into and amazing soup, so thats what i did. Also called early morning soup or hangover soup, this is a very traditional home-style dish often eaten after a night of heavy drinking. 25 grams of thinly sliced garlic, Extra’s for serving: Please don’t let your poor writing friends get thirsty and buy us a drink by making a 1 Euro donation. Because of China’s enormous population baijiu is the most consumed spirit in the world. It’s also good to know, that 된장 찌개 means "Bean paste stew" in Korean, as well as "Kimchi stew" is 김치 찌개. Kway tiew nahm sai (clear noodle soup) is made with pork bones, radish, cilantro, sliced pork, pork balls, bean sprouts and Chinese kale. When the rice soup is ready, you serve it in shallow bowls with chicken, shallots and garlic on top. The following are six of the most iconic hangover soups which–funny enough–also happen to be popular drinking foods as well. ADD YOUR PHOTO. The name bbyeo haejang-guk literally translates to “bone hangover soup.” You may also know this soup by another name – gamjatang. YIELD: 8-10 8-10 bowls. I attended a potluck where this soup was the main dish, the host went on and on about how good this was, I liked the soup but thought with a few added touches i could personilize this into and amazing soup, so thats what i did. In a frying pan cook ground beef, onions and garlic together. Annals of Internal Medicine. Cook the rice while stirring frequently for about 2,5 hours. Now take a saucepan and put in the peanut oil. https://www.thespruceeats.com/top-chinese-soup-recipes-4077051 2,5 cm piece of ginger (sliced) 7 %. Then thinly slice carrots and cabbage and add to cooked beef mixture fry for an additional 5 minutes over medium heat. Enjoy! Mipung Hangover Cure Soup, Jeju: See 17 unbiased reviews of Mipung Hangover Cure Soup, rated 4.5 of 5 on Tripadvisor and ranked #53 of 1,819 restaurants in Jeju. Very good on a cold winter day when running to the market is not an option. Well, this remedy is called congee. This is a thick, spicy, and very hearty soup made from ox (beef) bone broth with soybean paste (doenjang), soybean sprouts, white radish, green onions and sometimes ox blood. https://www.tastemade.com/videos/haejangguk-korean-hangover-soup Keeping up this website comes with a price. Happy new year and best wishes to you and yours for health, happiness, peace & prosperity in 2015! Haejang-guk or hangover soup refers to every kind of guk or soup eaten as a hangover cure in Korean cuisine. https://www.jamieoliver.com/recipes/vegetables-recipes/hungover-noodles Preparation: 1 frying chicken (cut in 8 pieces) But that is up to the person,” said Lee. No matter how sick you feel, you always feel better after a bowl. Transfer ingredients to a large pot with lid, then add all additional ingredients cover, bring ingredients to a boil over medium heat then reduce to low heat and cook for an additional 2 hours or until all vegetables are fully cooked. Put the 8 pieces of chicken, the chicken necks/wings, ginger crushed scallions and smashed garlic in a large pot. Be the first to review this recipe. Hamburger Soup Aka Hangover Soup. Besides that the country has some fine rice wines and grape wines. Change ), You are commenting using your Facebook account. SERVES: 8-24. Research shows that drinking about 7 1/2 ounces helps lower blood alcohol levels and makes hangovers less intense. READY IN: 45mins. Start by loosening the fall-off-the-bone tender meat from the bones. "Beef Tripe and Intestine Congee is a Chinese rice porridge that is served in many variations throughout the country. All details can be found in our post Why Indians are Alcoholics and Asians Can’t Drink. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. https://lordsofthedrinks.com/.../congee-the-chinese-dish-to-cure-hangovers Whereas gamjatang is served communal style in a large pot, bbyeo haejang-guk is dished out in individual portions in earthenware bowls that preserve the soup piping hot until the end. ;) MAKE IT SHINE! Thanks a lot. In this episode we bring you a dish from China called congee. You can At this point the rice must be completely broken down and you have a kind of porridge left. Fresh cilantro You can add almost anything to your congee, but common items are salted duck eggs, lettuce, and various meats -- not usually all at once. or two! Typical Chinese chicken soup is made from old hens and is seasoned with ginger, scallions, black pepper, soy sauce, rice wine and sesame oil. Nothing can beat a hearty, filling soup, that combines all the important food groups like protein from … "Hangover soup" is the equivalent to 해장국 in Korean, and I’m pretty sure you’ve heard it many times before already. Drain them with a paper tow and set aside. Congee in English, 粥 (zhōu) in Mandarin or zuk1 in Cantonese. Soy sauce Still China has a nice ancient drinking tradition. 23.9 g You can throw the skin and bones away. https://www.thespruceeats.com/korean-bean-sprout-soup-2118953 Lime wedges. Mainly since a large part of the population has a genetic disadvantage. Micky, Pingback: Asian Remedies That Will Cure Your Hangover | Audrey Magazine. ( Log Out /  ( Log Out /  After 1 to 1,5 hours the chicken should be tender enough. Cheers, … Fish sauce Cheers, Do the same with the sliced garlic. "Your Youtube subscription is a great ray of light and hope for me. See more ideas about hangover soup, hangover, diner recipes. 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