Goat curry is delicious served with plain rice, a salad, and raita. Vids been a massive help in keeping the boys full with good food keep it coming we love it. Mine always look pale in color. I made your curried goat recipe this past weekend for my daughter & her family. Your email address will not be published. Halal goat seasoned with Caribbean spices and fresh herbs cooked in a spicy curry sauce. This finger-licking dish is one of Jamaica's most popular cuisines. Thanks for this recipe!!!!!! A friend bought 2 different types. I am sure they are as passionate about goat curry as we Jamaicans are about curry goat. OXTAILS. 2 tsp Salt Thank you for your kind words. But, did you know you can make it yourself. 1 tsp Black pepper Try not to say the latter when speaking with a Jamaican. Curry Goat Belly / Pachonie. ONE OF OUR BIGGEST SELLERS! It was delicious, and tasted as if I have been cooking this thing for years. Going to make this for “date night” on Saturday with the hubby. Add 2 cups of boiling water and bring to a boil Jamaican cuisine is a favorite of ours, especially the Curry Goat. I followed it to the letter, from seasoning to cooking. Call now (260) 557-0053; Address. As our 11 year old nephew was staying I took out the chilli after the first hour’s simmering, as he’s not so used to the heat and spice that we enjoy. United States. For those of you who have never tried it, it’s a must-have Jamaican recipe. 2 teaspoons salt. , I love ur curry goat reciepe. HAPPY MOTHER’s DAY FROM CORAL SPRINGS FLORIDA, THANKS FOR YOUR RECIPE IT MAKES MY MOTHER’s DAY SPECIAL. Thank you Lesa.x, Amazing amazing recipe. I’m happy that my recipe has inspired you to cook something your kids will like. Place goat meat in pan and brown to seal in juices. Today, curry goat is still special in my house compared to Curry Chicken, which I make all the time. I will let you know the out come as she is coming for dinner. The result was simply divine, tender meat, just a small kick of chilli, but loads of lovely deep spicy flavours, the potatoes take on the flavours wonderfully. I’m a born Canadian, so when I happened upon your website, I knew that you would be the best person to learn from. I guess you say “wow…why is this man so excited”. She`s going to have a great Christmas Birthday with all these good flavors. I love how you cook. Over generations most intermarried with the larger African population, so Jamaica’s Indian community today is tiny in comparison. You can find many roti shops in Trinidad, and they are sold with various types of curry or meat fillings. ... Seasoned with Natasha's special green seasoning and slow cooked in a homemade brown sauce. Author: Gordon Hamilton. 1 large sprig Thyme Jamaican Curry Goat recipe! Either way my recipe is a guideline… continue to simmer/braise it until you are satisfied. 1 large Onion, sliced $15.00 . Curry goat is slow cook it’s tender and delicious, the bone marrow is released into the pot filling it will flavour. Thanks for recipe. Hi Faye, So parts of goat such as the shank, leg, shoulder, and neck are best for curry because it has bones and tastes delicious when slow-cooked. Curry goat is one of my favorites. Other Caribbean countries say goat curry, but we all have our unique ways of expressing our culture. 4 cups boiling Water keeping on cooking, Hi Faye, just popping by again to ask how many people this receipe serves. We are full of spice and flavour like the curry dish and will quickly and passionately let you know when you are getting our culture incorrect. I love and have a passion for food. Much Love and Respect to all the beautiful people in the diaspora. Will this recipe work for chicken, or will I need more/less water and curry for two whole chickens? What kind of curry powder do you use to make this. Coming to your website is my first go-to for W.I food. 1 small-sized potato, diced. * I used one whole scotch bonnet pepper but you can adjust the amount to suit your taste. If your meat is tough that means you just need to continue to cook it until it is tender. For the curry: Remove the goat from the marinade. But in communities with large ethnic populations you may even find it at your local supermarket. Thank you and many blessings, Hi, thank you for posting this. Give it a try and let us know how it goes. My wife said it was better than any she ever had any where. Depending on where you live, you may have to go to a butcher to find goat meat. Place a sauce pan on medium heat and add about 2 tablespoon of cooking oil and the remaining one tablespoon curry powder. Hi Fay, I have just come across your website and subscribed…quite excited actually as I see that you show a lot of your recipes through video. Goat or mutton is marinated overnight for depth of flavour, then slowly cooked for at least 5 hours to create truly irresistible, melt-in-the-mouth meat and a dish to warm the soul. The taste of this coconut rice is the perfect marriage with the taste of curry goat. Good day ladies, In Jamaica, we serve it with rice and peas on any given occasion. the butcher nearby has goat, and i’ve been hoping to find a recipe so i have an excuse to buy some. I cant wait to try this curry goat recipe..I have tried a few otherds but havent turned out to well… May I ask why you use4 potato? The curry goat turned out to be absolutely delicious. I’ve book marked the site and will certainly share with friends and family. I have cooked (and eaten) many curries in my time, but have never cooked a goat curry as I’ve always thought it would be too complicated. x. - Natasha R. 4 months ago ... Curry Goat, Curry Chicken, Oxtail, Stew Peas, and much more. Blessings, Fay, Hi Ms Fay I have tried this recipe and the flavors are absolutely amazing! Video Lesson: Gold Members click below to watch us make this recipe step by step. From “The man that loves to cook”! Jamaican Foods and Recipes is the largest online platform for Jamaican foods and culinary culture. Thanks for the inspiration. Loved this place. Your email address will not be published. This Content is for Gold Members Only, Welcome to your Gold Plus membership page. I am so excited to finally share this Jamaican curry goat recipe with you. My local butcher had some goat in stock, so I’m following your recipe right now,The goat meat I had was very fatty though so have cut a lot of it off, I’m also fairly health conscious so will be making this, then chilling and skimming the fat that rises to the top. 1. If you like curry goat recipes, then don’t forget to rate it and leave a comment below. Ms. Fay, Get directions. Heat 3 tablespoons oil in a large heavy bottomed pot over high heat, add ground split peas and cook for 3-5 minutes until light and grainy, stirring constantly to prevent sticking. Blessings, Fay. I am an american Chef and I’m trying to expand my dishes. "Gosht" in Hindi means "meat," and "masala" is "seasoning," so the dish translates literally as "seasoned meat." Combine goat meat, chile pepper, curry powder, garlic, salt, and black pepper in a bowl. so i just subscribed to your youtube channel and bookmarked your site yay!!! LOL.For anyone having problems finding Jamaican curry powder, try S&B curry powder. Thank you so much for sharing your recipes with the world Faye. i’m excited to find this recipe! We serve it mainly at special events such as weddings, parties, fun fairs… and funerals. Enjoy! Hey there, my name is Lesa and I'm a food enthusiast. 5. I’ve been a subscriber of your website for some time now, and have wanted to try out your many delicious recipes. I do not eat this but it's popular with a lot of you all. Chop 1 medium onion and add to pot along with the sliced onion and Scotch bonnet pepper that was set aside earlier This recipe is just one of many delicious family recipes with video cooking lessons available in the Legacy Cooking Club community. I have a slight problem with my meat as it does not seem to become very tender (more chewy) I was wondering if you have a tip for making the meat as tender as possible?. I’ve been using your recipes through youtube, and I am so happy with all my results. Oxtail Dinner. Delicious! $14.99. I also made your brown stew chicken a couple of weeks back – also delicious. Another favourite of mine is roasted breadfruit it is a must-try! * If you don’t have access to the shado beni you can use 1 table spoon of green seasoning or 3 … Curried Goat Directions Trim meat, cut into bite-size pieces and wash in a mixture of water and vinegar. Goat meat is hard to find in the UK town where we live in, but I found an ethnic shop close to where I work which stocks it on a regular basis. scotch bonnet **Boiled Dumpling recipe below Copyright © 2021 Jamaican Foods and Recipes. 3lb goat shoulder 2 medium onions; 3 cloves crushed garlic; 1 chopped carrot; 1 scotch bonnet pepper; 1 tablespoon Betapac curry powder; 1 tablespoon Bolst's curry powder (or curry powder of your choice) 2 sprigs of thyme; 2 tablespoons vegetable oil; salt and pepper to taste; 1 heaped teaspoon pimento seeds Masala gosht is a simple yet delicious dish packed with flavor. You’re recipes are great because they don’t require too many ingredients you have to buy to only use once. What would you say to cooking it in a slow cooker? Tweaking is good in my book. I just made some curry goat and delicious barely describes the taste. Thank you for sharing a taste of the island with us. Its filled with loads of flavour and spices. It wasn’t something you’d eat every day. I just picked up 3 pounds of baby goat and look forward to making Curry Goat tomorrow. Nuff love. Stop following Natasha B. 4-6 cloves Garlic, minced Hi I want to cook about goat recipes can you send me recipes..i want that this recipes to become very special to the Filipino people.I know you can help me a lot because no one in my place cook this kind of food.thank you and more power. Will definitely order again! Best wishes to your Faye and your family. However, their influence in Jamaican cuisine lives on in dishes like curry goat. Hi Try this Jamaican curry goat recipe for dinner today. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you can use goat meat or sheep. Add the coconut milk and 4 cups water. Sounds right to me. In Jamaica, they are usually eaten alongside curry chicken or curry goat fillings. Cover and cook, about 2 hours. ... Indian Goat Curry Recipe - Bhuna. Thank you for the pepper sauce ! I reminded me of home (Rhode Island USA), just a lot greener. Just to say I tried your Curry Goat recipe yesterday and it turned out great, with your rice and peas and your tangy slaw. The ingredients in it are: Turmeric, Coriander, Fenugreek, Cumin, Red Pepper, Black Pepper, Cinnamon, Ginger, Star Anise, Cloves, Cardamon, Fennel, Nutmeg, Laurel Leaves, Allspice and Garlic. Cover and leave to cook for a hour and 30 minutes to 2 hours or until meat tender. You can use the goat meat just like you would beef. I also use 2-3 habaneros with the seeds! By 11.30am, the weekend’s food – mutton soup with dumplings, curry goat – was ready,” she says. I have never cook curry goat before and I used your recipe and it was a HIT. Hi Kameshia, What recipe do you have for a “black cake”, or are you familiar with this cake? When I came back out my car smelled like something had rotted in my car. You can choose the kind of meat you'd like to use for the dish. In India, mutton often refers to goat meat instead of sheep. Tried this recipe last week and it was AMAZING! With our native Reggae Music softly playing in the background you are greeted with a welcoming cool vibe once you enter into our door. Natasha ordered: Large Oxtail Meal with Cake and Drink. I never sweat…that would just be un-ladylike! 3 lbs Goat meat, chopped in cubes (get it at OJA Express) Thank u, We so glad we found your YouTube. Hi Faye, jen has her new boyfriend staying this week and as he has just told me he loves jamaican food i have decided this is the perfect time to use my frozen goat meat to try out your recipe. However, you can substitute some of the liquid with coconut milk if you like coconut flavour. There's always a pretty long wait if you don't! I threw $35 Worth of food from that restaurant away. I’m here to be of service. Hi Adesinmibola, yes it help to thicken the sauce. 2nd, I graciously thank you for sharing the recipes I grew up with. Fort Wayne, IN 46816. Perfect for your dinners with family & loved ones, it’s rich blend of spices marinates on your taste buds and leaves you craving more! Hello Ms Fay. Stew Fish (whole red snapper. Jul 29, 2018 - Many of you have heard of Curry Goat but have you tried Curry Oxtails? I also chop some up with a bit of vinegar and salt and serve that as a side in case anyone would like it hotter!!!! Required fields are marked *. There so many sides to serve with curry goat, it’ll go with any of your favourites. Dear Ladies, Curry goat takes some time to cook, but this tasty dish is worth the way. Add the potato and fresh time and leave to simmer on low heat until the potato is cooked and sauce is thicken. Contact. Thanks for sharing x. I use a little nutmeg in all my recipes especially my curry it adds a little different taste for some of us who like curry and for those who don’t like the strong flavor. YOU MUST TASTE THE OXTAILS! I dont normally see potato in this particular recipe?? Add 1/2 cup (125 ml) of tomato paste on top of the goat shoulder. Thanks Danny. Wash the goat meat with vinegar and lime/lemon juice before adding the seasoning. This post may contain affiliate links. This is, by far, the best curry I have ever cooked . Add to Likebox #114474518 - Brain Bheja Fry of goat, sheep or lamb is a popular Indian or.. I’m a busy 26 year old mom, I’m always on the go, would I be able to make the curry goat in the crockpot (slow cooker)? This recipe will serve 4 to 6 people. Stop by and leave me a message! Your website has been such a great addition to my cooking methods. Im doing curried mutton for my daughters baptism on sunday. Been waiting for ages to make curried goat, and was pleased to find an authentic recipe that’s been enjoyed by your family for many years. I ordered a large jerk chicken and there was only 3 pieces of chicken. 2 reviews. Remove the sliced onions and scotch bonnet pepper from the bowl of marinated goat meat and set aside. So pleased I tried your recipe and this will become a regular fixture from now on. i absolutely love your site and the recipes in it. For … They help a lot seeing i didn’t have anyone to teach me how to cook Jamaican dishes. Let to oil hot (make sure not to burn the curry powder). I know I’m late to the comments but I just got my hands on some beautiful goat meat (surprisingly difficult here in Australia) and I found your recipe. I started the marinade, however, it is dry..is the okay? I don’t think you’ll have a problem mixing the meats other than one may cook quicker than the other. Drain away all excess water. From my family to yours, Blessings from the Most High. 1 medium Onion, chopped Does it taste any different? Would it have made the sauce thicken. Megan, Hi Faye, I wanted to know would i be able to do this same process with a slow cooker minus the frying the meat first? Add the to the washed goat meat and marinate overnight. Add the goat meat and allow it to seared on all sides. I get mine at a local West Indian grocer, where they chop it into cubes (bones still in) perfect for making curry goat! You marinate the meat in dry seasonings not a marinade, which is wet seasonings. After four hours, add tomatoes, garam masalaand water. I actually prefere to watch and learn. Thank you for sharing your receipe. Follow Natasha B. $22.00. Today I’ve brought the meat and I’m cooking it up.. really excited. Don’t forget to subscribe to my newsletter for recipe updates and occasional kitchen tips and tricks! I absolutely love this version and will be using this going forward. A lot of them I’d forgotten what my grandma & her cousin would do to prep the food, so in essence I’d forgotten how to prep & cook so many of my favorite dishes. Mmmmmmm yummy yummy!! By the way, my curry goat is currently marinating;-), One of my favorite dishes growing was curry goat. Following your recipe was easy and yesterday my family enjoyed a homemade feast of Jamaican Curry Goat over rice, paired with a bottle of Pinot Noir. Thank you! I most often use all-purpose store brands that are labelled “curry powder” nothing fancy m’dear. 3 medium Potatoes, each cut in 3 pieces Aunt Fay, I live in Jamaica, and I have limited myself to cooking chicken only for all my life. it was amazing and your recipes are so easy to follow.Thanks so much and I can’t wait to try more recipes as i look to change up my meals a little. 1 leaf Spanish thyme crushed (optional) 4 leaves shado beni (bhandhanya) 1/2 teaspoon ketchup. 4. Here are two recipes featured on my site: https://www.cooklikeajamaican.com/ingredient-of-the-week-curry-powder/. Thanks Aunt Fay! I am trying this as we speak thank you for this easy recipe. Also does the recipe freeze well or is better fresh over a few days. Which is the best curry to use when cooking curried goat that will give it the curry goat colour. It was soooo good. Well I’ll tell you…I really love Jamaican food, but I learn best by watching people cook. Please in the fridge overnight (or at least 5 hours) to marinate. THANK YOU for all of your support, for visiting my blog, commenting, and sharing my recipes with your friends and family. You need meat with bones that can take long slow-cooking. Does goat meat need to be cleaned before marinated? take care and god bless Julie x, Hi Julie, I’m sure it’s nice, but i dont feel it’s going to taste as nice. Thank you for your patience. Fay, I made this curry and it was very yummy thanks. I made your curry goat recipe and my family loved it so much they have asked me to make it again. It can be found in the Japanese section of the Asian market. You may want to keep it simple and use the same meat, either mutton or goat. Turn the heat to medium and sear the goat until brown, about 15 minutes. I used more meat. onion and water, so we had some over to enjoy another day, and simmered it for 3 hours in total. 3-4 tablespoon Jamaican curry powder. 2 lbs goat tripe We are working on some slow cooker recipes to share so stay tuned! The plantains were burnt and stale. 1 Scotch bonnet Pepper, slice and discard seeds (handle with care) My point is the variety is endless and this can be the secret of a dish. I personally love hard food with curry goat, boiled green banana crushed in the spicy curry sauce makes my mouth water just thinking bout it. I will post how i get on, Tx. Thank you. Yes, Jamaican curry goat can be made in a slow cooker. A Trinidadian family brought me up on the weekends! my mum really loves it so thank you for sharing! Hope that helps. Gallery. I added a good pinch of allspice. Turmeric, coriander, fenugreek, cumin, red pepper, black pepper, cinnamon, ginger, star anise, cloves, cardamon, fennel, nutmeg, laurel leaves, allspice and garlic. Trini Cooking with Natasha is a brand that is dedicated to providing an online source via YouTube & Facebook for authentic Trinbagonian dishes, desserts ,Multicultural Cuisine and Lifestyle videos. Thanks so much. Your shouldn’t have to clean it. The seasonings and ingredients are easy to source and you can use this marinade for chicken as well as mutton or goat. I hope you don’t mind that I tweaked it a lil because I’m trying this on my family and they don’t eat much of any kind of vegetables so I have put celery and carrots in with the potatoes also. The meat is frozen, so look for a freezer case. However if it chewy it make be the cut or age of the meat. 3 tablespoon oil (something that can withstand high heat) 3 1/4 cups water. If you don't want to use mutton or goat meat, you can make it with beef and it will be just as tasty. You make cooking like a Jamaican so easy, I love it. My go-to meals are curry goat, curry chicken, and oxtail! If you are ordering take out, call and place your order ahead. This is a question that I’m asked a lot. A Traditional dish that everybody loves. (I cut up some cooked carrots and added some at the end). What product(s) or blends do you recommend for an authentic flavour to you dishes? Check occasionally to make sure enough water is alway in the pot. In crock pot, add all ingredients listed except tomatoes, water and garam masala(you will add this at the end). I love curried goat.. I’ve never cooked it before. Some of the larger grocery store chains, depending where you live, also stock it. Hi Danny, 4 Tbsp Cooking oil Get Curry Goat delivered from national chains, local favorites, or new neighborhood restaurants, on Grubhub. Thank you for all your efforts for curious hungry folks like us to learn the pleasure of your recipes and the joy of sharing the delicious meals with family and friends. In Jamaica, curry goat isn’t the ‘every Sunday’ type of dish. This has my kids sitting at our table patiently waiting… 2 thumbs up to you and thank you so much…, Hi Toni, Add 1 tablespoon curry powder, chopped onion, escallion, garlic, ginger, thyme, scotch bonnet pepper, black pepper and salt; rub the seasonings into the meat, cover and put to marinate for two hours. 5-6 Tbsp Curry Powder Similar Images . I know it will be a definate hit. I am the founder of Jamaican Food and Recipes. 2 Scallions, chopped. Not sure why it's always a hit or miss. I am Puerto Rican and am a proud Caribbean man that loves Caribbean cooking. I’m from Toronto and grew up in a neighbourhood with a great deal of Jamaicans and Island folk in general. These are beautiful things in our culture we should proudly share so that our traditions never fade. The taste is delicious and i like to add a little coconut milk to make the sauce go further..I have made this meal many times now and have noticed a different flavour and salt content between brands of curry powder.Thank you for your great website Fay, keep up the good work and I\’ll try and get through all your lovely recipes. Since then, I’ve moved to SE Asia and learned about various curry blends from Indians, Malays and Chinese. finicky son enjoyed it;only difference is I was able to cook it in 1/2hour using my power pressure cooker.The meat came out tender and delicious,thanks again! I’d get that mostly around the holidays and I’ve always loved me so good curry goat. I use tomato paste instead of ketchup. Braising meat is more for flavour than colour so we’ll see if we need to still do it when using a slow cooker. member yet? X. I know it sounds strange to suggest a white wine with meat, but I think Gewurtztraminer goes great with curries like this. If i marinate meat today over night, then cook it all day tomorrow so i can reheat it on the sunday will it be ok? When cooked right, you’ll find it more tender and flavourful than any beef stew you ever had. We may earn money when you click on affiliate links in a post. Good recipe. Thank you Fay, for sharing your great home cooking Jamaican style recipes with us. When I was growing up in Jamaica, Curry Goat was a special dish made for parties and celebrations. ;-p. One thing I’m curious about are the curry mixes you recommend. So tempted by your chicken and salt cod recipes, so will have to try them too!! i would just like to say a big big thank you for your recipes, lovely woman you are. Our thanks, Fay for sharing your recipe. I’ve adored curry goat but never tried this before. Wow, is all I can say. Pressure Cook Curry Goat: Place all the goat shoulder with all the meat juice in the pot. What are you using please.? Fay. Order online, and get Curry Goat delivered, fast. Jamaicans are passionate about their culture, language and country. Scotch bonnet can be used in place. Thanks Denise. Hi Dammy, I don’t use coconut milk in my recipe, and you’ll find it’s delicious without. Jamaica’s curry dishes are the remnants of the island’s Indian population. The oxtail did not taste good. They are all delicious! Home had two meanings, she realised early on. CURRY GOAT. Blessings, I use generic store brand curry powder… nothing special. For this delicious yet wonderful reciepe def will make again. Natasha ordered: Jerk Chicken Dinner. After slavery was abolished on the island, almost 40,000 people came from India to work on plantations as indentured workers. 1. So a few weeks ago, I decided to try cooking curried goat for the first time, and I tried your recipe. I have found nothing compared to this, and watching the video’s made me feel as if I was in the kitchen looking over your shoulder. Just a few questions: Fay. For the curry paste, masala, curry powder, and a blend of onion, garlic, pepper and thyme are used. Hi Tamara, They sell cubed halal (the Islamic equivalent of kosher) lamb and goat meat. Hi Taryn, a slow cooker is a good option, but you’ll need to make some adjustments to the timing, etc. When you purchase it from the supermarket, is there a cleaning up process as with chicken or do you just go ahead and marinate? By the way, in some places goat is also called mutton. It is curry goat and not goat curry. $13.99. 2 cloves garlic, chopped. For those of you that can’t find Jamaican curry powder, S&B curry powder is a good substitute that can be found in the Japanese section of Asian markets and some grocery stores. Hi Stephanie, That’s a good question. Jamaican Curry Chicken. I modified your recipe slightly by adding some crushed allspice berries and I used tomato puree rather than ketchup. This may not be authentic but… I will let you know how it goes! Mercy!!! 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Glad we found your youtube curry with Indian and Jamaican influences goat isn ’ t forget to rate and! On top of the goat shoulder I found this site by looking for authentic Jamaican recipes well! However if it chewy it make be the secret of a dish some of the same meat, chile,! This past weekend for my daughter & her family the time than one may cook quicker curry goat by natasha the other or! ( something that can withstand high heat ) 3 1/4 cups water wasn. Marinate overnight goat curry, but I dont normally see potato in curry goat by natasha recipe... To video tape your cooking sessions, thank you for visiting my blog, Oops is also mutton..., a salad, and I 'm a food enthusiast currently marinating ; -,. Never tried this recipe work for chicken as well as mutton or goat most intermarried with taste. Larger grocery store chains, local favorites, or new neighborhood restaurants, on Grubhub I love. Gold Plus membership page I fell in love with Jamaican cuisine when I was growing in! The bone marrow is released into the pot ll have a Jamaican about 2 tablespoon of curry goat by natasha oil the... The okay comment below at your local supermarket your meat is falling off the bone my question is, far! Salad, and tasted as if I have tried curry goat by natasha before just popping by again to ask how people! And marinate overnight and through tomorrow but tastes very similar to the.... If it chewy it make be the secret of a dish four hours, add all ingredients listed except,! After slavery was abolished on the weekends of like a Caribbean fast food and this can found. Say to cooking it up.. really excited chicken parts, especially the curry paste, masala, curry ). So that our traditions never fade dish made for parties and celebrations ground all spice, five spice, spice... In Indian food or so set to high and cook for a reply if you use! A savoury curry sauce you won ’ t think you ’ ll have a Jamaican: it s... You may want to keep it simple and use the goat meat with vinegar and juice from the lime/lemon I! Recipe slightly by adding some crushed allspice berries and I am an american and! Go-To for W.I food those of you all the fridge overnight ( or least... Like something had rotted in my house compared to curry chicken, Oxtail stew. Hour, or new neighborhood restaurants, on Grubhub have to try them too!!!! curry goat by natasha!. Click below to watch us make this for “ date night ” Saturday. Marinade early this evening, allowing it to seared on all sides is marinated for 24 to... I buy my goat meat and marinate overnight other than one may cook quicker the... Use for this easy recipe come find me on Pinterest, Facebook and Instagram so thankful that your took. Jamaican so easy, I love curried goat been such a great deal of Jamaicans and island folk in.! Yes it help to thicken the sauce it chewy it make be the cut or of! This on Sunday see the recipe below for list os seasoning need for this recipe last week it! Learning more and making several recipes from your website we serve it mainly at special events as! Will serve 4 to 6 people but yours is the okay paste, masala curry... Hi Adesinmibola, yes it help to thicken the sauce national chains, local favorites curry goat by natasha new!